Event Detail
Title:
Food Safety Quality Assurance Certification Workshop
Date/Time:
- 04/01/6473 6:30 PM - 8:00 PM
Description:
Food Safety Quality Assurance is important to 4-H'ers enrolled in livestock projects. Those enrolled produce approximately 17 MILLION pounds of meat along with poultry and dairy products. Since the meat is for public consumption, 4-H'ers must do their best to ensure it is safe and wholesome to eat. The goal is to help 4-H'ers better understand their role in producing the safest food possible. All 4-H'ers exhibiting beef, bucket calf, swine, dairy cattle, goats (meat or dairy), sheep, rabbits and poultry at the fair are required to complete the Food Safety Quality Assurance Certification.
Contact:
Kathryn Pierson
515-961-6237
kpierson@iastate.edu
Location:
ISU - Warren County Extension
Address:
909 E 2nd Ave Ste E
Indianola IA 50125